- Tue, Jan 17, 2017 12:00 PM
85 Doggett Street
Latitude: -27.4517, Longitude: 153.044
So, you missed out on 'Weird, Wild & Wonderful' did you? Or perhaps you have fond memories of 'Dank, Dark & Delicious'? Either way, all will be good in the world again come January 17th as we host our third seasonal beer and food event. 'Surf, Suds & Sumptuous' is the Summer edition and, as the name suggests, we're doing what we Queenslanders do best in Summer...indulge in the finest seafood and drink cracking beer. Kicking off at 6pm expect your palate to be treated to four sumptuous dishes featuring fresh local catches including mussels, crab, tuna and red claw yabbies. All four plates will be expertly paired (well, sort of) with Newstead Brewing Co beers (suds, geddit?) including The Nundah - our Summer seasonal hefeweizen - being launched and unveiled on the night. Both previous events have sold out and, as usual, tickets are limited. Be quick if you want in. FAQs Is this event at your new 67 Castlemaine Street brewery in Milton? No, silly. It's still being built and you'll only end up with dust on your food. The event says it finishes at 9pm. Is that a strict finish? No. We often run over time due to making the running of these things up on the night. We'd love for you to hang around afterwards though and check out some of our other beers on tap. I have an allergy to seafood. Should I avoid this event? It's a seafood event so, yes. Do you sell XXXX in case I don't like your crafty, hopsy beer? Absolutely XXXXing not. Will Jimmie Gold be there? Very likely, yes.